
Thüringer Weingut ZahnGrauburgunder Kaatschener Dachsberg
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Grauburgunder Kaatschener Dachsberg from the Thüringer Weingut Zahn
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder Kaatschener Dachsberg of Thüringer Weingut Zahn in the region of Saale-Unstrut is a .
Food and wine pairings with Grauburgunder Kaatschener Dachsberg
Pairings that work perfectly with Grauburgunder Kaatschener Dachsberg
Original food and wine pairings with Grauburgunder Kaatschener Dachsberg
The Grauburgunder Kaatschener Dachsberg of Thüringer Weingut Zahn matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of quiche without eggs, dab with coconut milk or thai shrimp soup (tom yam goong).
Details and technical informations about Thüringer Weingut Zahn's Grauburgunder Kaatschener Dachsberg.
Discover the grape variety: Olivette noire
Table grape with long clusters and oblong (olive-shaped) blue-violet berries with thin skin and crisp, sweet fresh flesh. Grown mainly in the Mediterranean for fresh consumption, prized for its attractive appearance and sweet taste; a traditional grape popular at market stalls and in supermarkets. French black table grape variety grown for fresh consumption.
Informations about the Thüringer Weingut Zahn
The Thüringer Weingut Zahn is one of of the world's great estates. It offers 34 wines for sale in the of Saale-Unstrut to come and discover on site or to buy online.
The wine region of Saale-Unstrut
Germany's northernmost region (Saxony-Anhalt), ~650 ha. Nordic whites that are dry, lively and mineral with signature notes of green apple, citrus, white flowers, fresh herbs and a crisp finish — a direct, thirst-quenching style. Dominant Muller-Thurgau (~22%) light and floral, Weissburgunder (Pinot Blanc) round and precise, herbaceous Silvaner and taut Riesling. Early grapes suited to the harsh continental climate.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.














