Winery ZahilNivole Moscato D'Asti
White wine
This wine generally goes well with fruity desserts and aperitif.
Food and wine pairings with Nivole Moscato D'Asti
Pairings that work perfectly with Nivole Moscato D'Asti
Original food and wine pairings with Nivole Moscato D'Asti
The Nivole Moscato D'Asti of Winery Zahil matches generally quite well with dishes of fruity desserts or aperitif such as recipes of grandma's cherry clafoutis or radicchio and pancetta rolls.
Details and technical informations about Winery Zahil's Nivole Moscato D'Asti.
Discover the grape variety: Feunate
Feunate noir is a grape variety that originated in France (Drôme). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Feunate noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Nivole Moscato D'Asti from Winery Zahil are 0
Informations about the Winery Zahil
The Winery Zahil is one of of the world's greatest estates. It offers 2 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Fruity
A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.
