Winery Franschhoek - La Cotte Port

Winery FranschhoekLa Cotte Port

The La Cotte Port of Winery Franschhoek is a wine from the region of Paarl of Western Cape.
This wine generally goes well with
The La Cotte Port of the Winery Franschhoek is in the top 0 of wines of Paarl.

Details and technical informations about Winery Franschhoek's La Cotte Port.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
19°
Allergens
Contains sulfites

Discover the grape variety: Tinto Fino

Structured, elegant reds with a deep, dark ruby color, firm, fine tannins and a dense palate, offering intense aromas of black fruits (blackberry, blackcurrant, plum), black cherry, tobacco, leather, spices and balsamic notes. Fine cellaring potential, excelling in American and French oak ageing. Star of Ribera del Duero DO (Vega Sicilia, Pingus, Pesquera) on the Castilian high plateaux. Synonym for tempranillo in Ribera del Duero.

Informations about the Winery Franschhoek

The winery offers 40 different wines.
Its wines get an average rating of 3.6.
This winery is part of the DGB (Douglas Green Bellingham).
It is in the top 30 of the best estates in the region
It is located in Paarl in the region of Western Cape

The Winery Franschhoek is one of of the world's great estates. It offers 5 wines for sale in the of Paarl to come and discover on site or to buy online.

Top wine Western Cape
In the top 15000 of of South Africa wines
In the top 1500 of of Paarl wines
In the top 7000 of wines
In the top 650000 wines of the world

The wine region of Paarl

South African star at the foot of the granite rock (60 km north of Cape Town): Shiraz reigns in reds — powerful and sun-soaked with notes of blackberry, plum, black pepper, spices and a smoky touch, sturdy tannins. Structured Cabernet and Pinotage complement. Chenin Blanc king of whites — ample and lively with notes of honey, yellow fruit, candied citrus and white flowers, age-worthy acidity. Renowned Rhône-style blends.


The wine region of Western Cape

Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.

The word of the wine: Oxidized

Altered by oxidation.

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