Winery BoutinotUnderworld Grenache Blanc
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Underworld Grenache Blanc of Winery Boutinot in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Underworld Grenache Blanc
Pairings that work perfectly with Underworld Grenache Blanc
Original food and wine pairings with Underworld Grenache Blanc
The Underworld Grenache Blanc of Winery Boutinot matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of salt crusted sea bass, cassolettes of scallops or express chicken skewers with spices.
Details and technical informations about Winery Boutinot's Underworld Grenache Blanc.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Last vintages of this wine
The best vintages of Underworld Grenache Blanc from Winery Boutinot are 2016, 2018, 2017, 0 and 2019.
Informations about the Winery Boutinot
The Winery Boutinot is one of of the world's greatest estates. It offers 21 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Stopper (taste of)
A defect in the wine reminiscent of the smell and taste of mouldy cork.
