Winery Z'art - Dry Red

Winery Z'artDry Red

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Dry Red of Winery Z'art is a red wine from the region of Yerevan.
This wine generally goes well with
The Dry Red of the Winery Z'art is in the top 10 of wines of Yerevan.

Wine flavors and olphactive analysis

Wine with oak taste

caramel

Details and technical informations about Winery Z'art's Dry Red.

Winemaker
Arman Manukyan
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Ravat blanc

Simple, fresh dry whites with a pale golden robe, supple palate and preserved acidity, with undemonstrative aromas of white flowers, citrus (lemon) and hybrid notes. Productive profile for early drinking. Grown in small quantities in France and Canada for continental-climate vineyards, a witness to post-phylloxera French hybridization history. French white hybrid created by Jean-François Ravat in the early 20th century.

Last vintages of this wine

Dry Red - 2018
In the top 10 of of Yerevan wines
Average rating: 4.211110
Dry Red - 2017
In the top 10 of of Yerevan wines
Average rating: 3.911110
Dry Red - 0
In the top 10 of of Yerevan wines
Average rating: 4.211110

The best vintages of Dry Red from Winery Z'art are 2018, 0, 2017

Informations about the Winery Z'art

The winery offers 2 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Yerevan
Find the Winery Z'art on Facebook

The Winery Z'art is one of of the world's greatest estates. It offers 2 wines for sale in the of Yerevan to come and discover on site or to buy online.

Top wine Yerevan
In the top 150 of of Armenia wines
In the top 15 of of Yerevan wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Yerevan

Province of the Armenian capital at the foot of Mount Ararat, vineyards at altitude 800-1,400 m on volcanic soils, ungrafted vines. Areni Noir signature indigenous red: elegant and structured with notes of red cherry, raspberry, pomegranate, undergrowth, spices and a mineral touch, fine tannins and freshness — compared to Pinot Noir. Voskehat "king of varieties" rare white (citrus, green apple, almond). Tchilar complement.

The word of the wine: Pinot meunier

Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.

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