Winery Yoichi WineYoichi White

White wine of Hokkaid&#333-ken of Japan

2.9

(Average of the reviews for all vintages combined and from several consumer review sources)

The tasters did not really appreciate this wine.

The Yoichi White of Winery Yoichi Wine is a white wine from the region of Hokkaidō-ken.
This wine generally goes well with

Details and technical informations about Winery Yoichi Wine's Yoichi White.

Winery

Winery Yoichi Wine

Grape varieties

Region/Great wine region

Hokkaid&#333-ken

Country

Japan

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Gaillard 157

Interspecific crossing carried out in 1891 by Fernand Gaillard (1821-1905) between (triumph x eumelan) and 1 Seibel. This direct-producing hybrid was multiplied in particular in the south-west and centre-west of France as well as in the departments of the Rhône valley and the Ain.

Last vintages of this wine

Yoichi White - 0

In the top 100 of of Hokkaidō-ken wines

Average rating: 2.9

The best vintages of Yoichi White from Winery Yoichi Wine are 0

Informations about the Winery Yoichi Wine

The winery offers 14 different wines.

Its wines get an average rating of 3.6.

It is in the top 15 of the best estates in the region

It is located in Hokkaido-ken

The Winery Yoichi Wine is one of of the world's great estates. It offers 14 wines for sale in the of Hokkaidō-ken to come and discover on site or to buy online.

In the top 3000 of of Japan wines

In the top 600 of of Hokkaidō-ken wines

In the top 400000 of white wines

In the top 1500000 wines of the world

The wine region of Hokkaid&#333-ken

The wine region of Hokkaidō-ken of Japan. Wineries and vineyards like the Domaine Yoichi Wine or the Domaine Takahiko produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Hokkaidō-ken are Pinot noir, Kerner and Zweigelt, they are then used in wines in blends or as a single variety. On the nose of Hokkaidō-ken often reveals types of flavors of cherry, plum or tropical fruit and sometimes also flavors of citrus fruit, minerality or green apple.