Winery YaganClásico Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Clásico Sauvignon Blanc from the Winery Yagan
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clásico Sauvignon Blanc of Winery Yagan in the region of Central Valley is a powerful with a nice freshness.
Food and wine pairings with Clásico Sauvignon Blanc
Pairings that work perfectly with Clásico Sauvignon Blanc
Original food and wine pairings with Clásico Sauvignon Blanc
The Clásico Sauvignon Blanc of Winery Yagan matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of barbecued lobster, magic cake cheese quiche or gratin of melting ravioli (bacon, goat cheese and cream).
Details and technical informations about Winery Yagan's Clásico Sauvignon Blanc.
Discover the grape variety: Rayon d'or
Rayon d'or blanc is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We can find the Rayon d'or blanc cultivated in these vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Clásico Sauvignon Blanc from Winery Yagan are 2019, 2017, 0, 2018
Informations about the Winery Yagan
The Winery Yagan is one of of the world's greatest estates. It offers 9 wines for sale in the of Rapel Valley to come and discover on site or to buy online.
The wine region of Rapel Valley
Rapel Valley is a large wine-producing region in Chile's Central Valley. Made up of the Colchagua and Cachapoal valleys, the area produces roughly a quarter of all Chilean wine. The Warm, Dry region makes a wide range of wine styles, ranging from everyday wines to some of Chile's most expensive and prestigious offerings. Cabernet Sauvignon, Syrah and Carmenère are the most important grape varieties planted here.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.
