The Winery Xolo is one of the best wineries to follow in Valle de Guadalupe.. It offers 3 wines for sale in of Valle de Guadalupe to come and discover on site or to buy online.
Looking for the best Winery Xolo wines in Valle de Guadalupe among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Xolo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Xolo wines with technical and enological descriptions.
How Winery Xolo wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of roasted fillet of beef with parsley, lamb tagine with peppers and artichoke bottoms or cocotte chicken roulades.
On the nose the red wine of Winery Xolo. often reveals types of flavors of black fruit.
Mexico's wine capital (~90% of national production) in Baja California: an eclectic Mediterranean palette — structured Cabernet Sauvignon (blackcurrant, cedar), supple Merlot, spicy Zinfandel in reds. Exceptional signature Nebbiolo (LA Cetto, one of the best outside Piedmont) with notes of cherry, rose, tar and firm tannins. Tempranillo, Sangiovese, Syrah complement. Chardonnay and Sauvignon in whites.
Mediterranean climate, valley 30 km from the Pacific, sandy-granitic soils.
How Winery Xolo wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of stuffed mushrooms, tuna and mayonnaise onigiri or carri of shrimps with chillies.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Planning a wine route in the of Valle de Guadalupe? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Xolo.
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
