The Winery Xavier & Nicolas Vignerons of Vin de France

Winery Xavier & Nicolas Vignerons
The winery offers 3 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 1882 of the estates of Vin de France.
It is located in Vin de France

The Winery Xavier & Nicolas Vignerons is one of the best wineries to follow in Vin de France.. It offers 3 wines for sale in of Vin de France to come and discover on site or to buy online.

Top Winery Xavier & Nicolas Vignerons wines

Looking for the best Winery Xavier & Nicolas Vignerons wines in Vin de France among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Xavier & Nicolas Vignerons wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Xavier & Nicolas Vignerons wines with technical and enological descriptions.

The top red wines of Winery Xavier & Nicolas Vignerons

Food and wine pairings with a red wine of Winery Xavier & Nicolas Vignerons

How Winery Xavier & Nicolas Vignerons wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beer goulash, lamb sweetbreads with white wine and sorrel cream or quick beef bourguignon.

The best vintages in the red wines of Winery Xavier & Nicolas Vignerons

  • 2015With an average score of 3.70/5
  • 2016With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Xavier & Nicolas Vignerons.

  • Cabernet Franc
  • Merlot
  • Cabernet Sauvignon

Discovering the wine region of Vin de France

Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.

Although there are some notable exceptions to the rule, most Vin de France wines are produced from high-yielding vines in the South of France (particularly Languedoc-Roussillon), most often from widely planted traditional grape varieties such as Carignan or Merlot. These are light, Fruity wines, intended for early consumption. Many of the wines of France are "bag-in-box" or "box wine" wines, as the economies of scale of cheaper packaging are an attractive option for producers and consumers. There are, however, wines from France of exceptional interest and quality.

Discover other wineries and winemakers neighboring the Winery Xavier & Nicolas Vignerons

Planning a wine route in the of Vin de France? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Xavier & Nicolas Vignerons.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Xavier & Nicolas Vignerons and wines from the region

Bordeaux innovators: Meet the names to know

When I first visited Bordeaux, the sleepy landscape of turreted stone châteaux and vineyards seemed timeless, with traditions so well established you felt they would go on forever. But new energy in this famous wine region is visible and audible: bees buzz and sheep graze in organic vineyards; brand-new cellars brim with sustainable features and wine fermenting in trendy amphorae; unusual grapes are gaining attention; and the number of women in key roles keeps growing. Yoga among the vines is s ...

Group of winegrowers seeks UNESCO recognition for ungrafted vines

The Francs de Pied (Ungrafted Vines) group, which last met two weeks ago at Pasquet’s Liber Pater winery in the Graves, consists of a growing circle of vignerons who work with ungrafted vineyards planted to native varieties. The list includes Francs de Pied president Loïc Pasquet himself, vice-president Egon Müller (Mosel), and secretary Andrea Polidoro of Cupano (Montalcino) and Contrada Contro (Marche); as well as Gocha Chkhaidze of leading Georgian winery, Askaneli; Thibault Liger-Belair (Bur ...

More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC

In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...

The word of the wine: Persistence

Persistence in the mouth of a wine measured in caudalies.