
Winery Winzerin Ilonka ScheuringHandlese Silvaner Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Handlese Silvaner Trocken from the Winery Winzerin Ilonka Scheuring
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Handlese Silvaner Trocken of Winery Winzerin Ilonka Scheuring in the region of Franken is a with a nice freshness.
Food and wine pairings with Handlese Silvaner Trocken
Pairings that work perfectly with Handlese Silvaner Trocken
Original food and wine pairings with Handlese Silvaner Trocken
The Handlese Silvaner Trocken of Winery Winzerin Ilonka Scheuring matches generally quite well with dishes of veal, pork or vegetarian such as recipes of duck with orange, nanie's diced ham quiche or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Winzerin Ilonka Scheuring's Handlese Silvaner Trocken.
Discover the grape variety: Optima
Intraspecific crossing between sylvaner x riesling (perhaps rieslaner) and müller-thurgau obtained in 1930 by Peter Morio (1887-1960) and Bernhard Husfeld (1900-1970) at the Siebeldingen Research Institute (Palatinate) in Germany. It can be found in Germany, Switzerland, Belgium, Austria, the Netherlands, Hungary, England, Canada, South Africa, Brazil, ... very little known in France. Note that Optima is the mother of the Orion grape variety.
Informations about the Winery Winzerin Ilonka Scheuring
The Winery Winzerin Ilonka Scheuring is one of of the world's greatest estates. It offers 19 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.














