
Winery Winzer SommerachEdition St. Valentin Grauburgunder Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Edition St. Valentin Grauburgunder Trocken from the Winery Winzer Sommerach
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edition St. Valentin Grauburgunder Trocken of Winery Winzer Sommerach in the region of Franken is a .
Food and wine pairings with Edition St. Valentin Grauburgunder Trocken
Pairings that work perfectly with Edition St. Valentin Grauburgunder Trocken
Original food and wine pairings with Edition St. Valentin Grauburgunder Trocken
The Edition St. Valentin Grauburgunder Trocken of Winery Winzer Sommerach matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of baked dumplings, coconut chicken curry in thermomix or pork blanquette.
Details and technical informations about Winery Winzer Sommerach's Edition St. Valentin Grauburgunder Trocken.
Discover the grape variety: Helfensteiner
Intraspecific crossing obtained in Germany in 1931 by August Karl Herold (1902-1973) between early pinot noir and frankenthal. This variety can still be found in Germany, the United Kingdom, etc. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Edition St. Valentin Grauburgunder Trocken from Winery Winzer Sommerach are 0
Informations about the Winery Winzer Sommerach
The Winery Winzer Sommerach is one of of the world's great estates. It offers 91 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.














