The Winery Winston & Sons of Waipara of South Island

Winery Winston & Sons - Pinot Noir
The winery offers 2 different wines
3.2
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Its wines get an average rating of 3.2.
It is ranked in the top 153 of the estates of South Island.
It is located in Waipara in the region of South Island

The Winery Winston & Sons is one of the best wineries to follow in Waipara.. It offers 2 wines for sale in of Waipara to come and discover on site or to buy online.

Top Winery Winston & Sons wines

Looking for the best Winery Winston & Sons wines in Waipara among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Winston & Sons wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Winston & Sons wines with technical and enological descriptions.

The top red wines of Winery Winston & Sons

Food and wine pairings with a red wine of Winery Winston & Sons

How Winery Winston & Sons wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef pot-au-feu, slow-cooked veal roast or medallions of monkfish with citrus fruits.

Organoleptic analysis of red wines of Winery Winston & Sons

On the nose the red wine of Winery Winston & Sons. often reveals types of flavors of earth.

The best vintages in the red wines of Winery Winston & Sons

  • 2011With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Winston & Sons.

  • Pinot Noir

Discovering the wine region of Waipara

The wine region of Waipara is located in the region of Canterbury of South Island of New Zealand. Wineries and vineyards like the Domaine Pegasus Bay or the Domaine Pegasus Bay produce mainly wines white, red and pink. The most planted grape varieties in the region of Waipara are Pinot noir, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Waipara often reveals types of flavors of cherry, pear or mango and sometimes also flavors of guava, gooseberry or passion fruit.

In the mouth of Waipara is a with a nice freshness. We currently count 95 estates and châteaux in the of Waipara, producing 348 different wines in conventional, organic and biodynamic agriculture. The wines of Waipara go well with generally quite well with dishes of beef, veal or game (deer, venison).

The top white wines of Winery Winston & Sons

Food and wine pairings with a white wine of Winery Winston & Sons

How Winery Winston & Sons wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of lobster in court-bouillon, quiche with leeks and fresh salmon from flo or lasagna with zucchini, goat cheese and chicken.

Organoleptic analysis of white wines of Winery Winston & Sons

On the nose the white wine of Winery Winston & Sons. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.

The best vintages in the white wines of Winery Winston & Sons

  • 2011With an average score of 3.30/5
  • 2014With an average score of 3.20/5

The grape varieties most used in the white wines of Winery Winston & Sons.

  • Sauvignon Blanc

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Winery Winston & Sons

Planning a wine route in the of Waipara? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Winston & Sons.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Winston & Sons and wines from the region

Michelin Guide 2022: UK & Ireland winners announced

Every year the hospitality industry holds its breath as the revised line up of the Michelin Guide is announced. A star won – or lost – is often a pivotal moment in the consolidation of a venue’s name and the reputation of the chef, sommelier and restaurateurs behind it. Yesterday, February 16th, the Michelin Stars were unveiled for this year’s Michelin Great Britain & Ireland Guide, with 19 restaurants having been newly awarded a star, bringing the total number of one starred restaurants in ...

Top DWWA award-winning wines on show at Decanter Fine Wine Encounter NYC

At the 2021 Decanter World Wine Awards, the world’s largest wine competition saw its biggest year to date, with 18,094 wines tasted from 56 countries. Over 15 consecutive days in June 2021, almost 170 expert wine judges, including 44 Masters of Wine and 11 Master Sommeliers, awarded 50 Best in Show, 179 Platinum, 635 Gold, 5,607 Silver and 8,332 Bronze medals. Join Decanter at our Fine Wine Encounter NYC this June, where you will have the opportunity to sample 23 of these top awarded Gold, Plati ...

Andrew Jefford: ‘Arresting and generous, but without vulgarity or excess’

Layers of colour in the sky before me: indigo, peach, salmon. In the rear-view mirror, the gold was catching fire. As I drove down through the lonely, Mistral-chilled vines of Babeau-Bouldoux towards nearby St-Chinian, I was thinking about what Christine Deleuze of Clos Bagatelle had just said. ‘When you came to visit 10 years ago,’ she reminded me, ‘you said we needed to wait another decade for a market breakthrough. Today you’ve said we need to wait another decade or two. So when, exactly, wil ...

The word of the wine: Liqueur wine

Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.

Discover other regions and appellation of Canterbury