The Winery Limestone Creek is one of the best wineries to follow in Waipara.. It offers 2 wines for sale in of Waipara to come and discover on site or to buy online.
Looking for the best Winery Limestone Creek wines in Waipara among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Limestone Creek wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Limestone Creek wines with technical and enological descriptions.
How Winery Limestone Creek wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mie goreng, zucchini quiche or provencal gratin.
In the mouth the white wine of Winery Limestone Creek. is a with a nice freshness.
The wine region of Waipara is located in the region of Canterbury of South Island of New Zealand. Wineries and vineyards like the Domaine Pegasus Bay or the Domaine Pegasus Bay produce mainly wines white, red and pink. The most planted grape varieties in the region of Waipara are Pinot noir, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Waipara often reveals types of flavors of cherry, pear or mango and sometimes also flavors of guava, gooseberry or passion fruit.
In the mouth of Waipara is a with a nice freshness. We currently count 95 estates and châteaux in the of Waipara, producing 348 different wines in conventional, organic and biodynamic agriculture. The wines of Waipara go well with generally quite well with dishes of beef, veal or game (deer, venison).
Planning a wine route in the of Waipara? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Limestone Creek.
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. D.N.A. analyses have shown that it is the result of a natural cross between the sabaté and the callet cas concos (negrella), the latter being in danger of extinction. Manto negro is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
