Winery Windsor - Johannisberg - Riesling

Winery WindsorJohannisberg - Riesling

The Johannisberg - Riesling of Winery Windsor is a white wine from the region of California.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Johannisberg - Riesling from the Winery Windsor

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Johannisberg - Riesling of Winery Windsor in the region of California is a with a nice freshness.

Details and technical informations about Winery Windsor's Johannisberg - Riesling.

Winemaker
Patrick Roney
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

Informations about the Winery Windsor

The winery offers 171 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Vintage Wine Estates.
It is in the top 90 of the best estates in the region
It is located in Californie
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The Winery Windsor is one of of the world's great estates. It offers 81 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 1500 of of California wines
In the top 250000 of white wines
In the top 850000 wines of the world

The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Petite arvine

An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.

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