Winery WINC - Barbera

Winery WINCBarbera

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Barbera of Winery WINC is a red wine from the region of Borden Ranch of California.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Barbera of Winery WINC in the region of California often reveals types of flavors of cherry, non oak or earth and sometimes also flavors of oak, red fruit.

Details and technical informations about Winery WINC's Barbera.

Winemaker
Ryan Zotovich
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Dobricic

From the island of Solta off the Dalmatian coast in Croatia. If in France it is almost unknown, in its country of origin it still benefits today from a rescue program. According to genetic analyses carried out in Davis (United States) by the California University, Dobricic is the father of Plavac Mali, the latter being a very well-known quality grape variety in Croatia and other countries.

Last vintages of this wine

Barbera - 2014
In the top 100 of of Borden Ranch wines
Average rating: 3.71110.50

The best vintages of Barbera from Winery WINC are 2014

Informations about the Winery WINC

The winery offers 157 different wines.
Its wines get an average rating of 3.6.
It is in the top 80 of the best estates in the region
It is located in Borden Ranch in the region of California
Find the Winery WINC on Facebook and on Twitter

The Winery WINC is one of of the world's great estates. It offers 163 wines for sale in the of Borden Ranch to come and discover on site or to buy online.

Top wine California
In the top 35000 of of United States wines
In the top 25000 of of Borden Ranch wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Borden Ranch

The wine region of Borden Ranch is located in the region of Lodi of Central Valley of United States. Wineries and vineyards like the Domaine Ferdinand or the Domaine Neyers produce mainly wines white and red. The most planted grape varieties in the region of Borden Ranch are Albarino, Zinfandel and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Borden Ranch often reveals types of flavors of cherry, non oak or earth and sometimes also flavors of oak, red fruit or tree fruit.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

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Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

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At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Broker

In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.

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