
Winery Willow BridgeDragonfly Chenin Blanc
This wine generally goes well with fruity desserts, lean fish or shellfish.

Wine flavors and olphactive analysis
Food and wine pairings with Dragonfly Chenin Blanc
Pairings that work perfectly with Dragonfly Chenin Blanc
Original food and wine pairings with Dragonfly Chenin Blanc
The Dragonfly Chenin Blanc of Winery Willow Bridge matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of calamari with chorizo, thai green curry chicken and eggplant or the coughing cat's apple crumble.
Details and technical informations about Winery Willow Bridge's Dragonfly Chenin Blanc.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Informations about the Winery Willow Bridge
The Winery Willow Bridge is one of of the world's great estates. It offers 39 wines for sale in the of Geographe to come and discover on site or to buy online.
The wine region of Geographe
Coastal Western Australia region (south Indian Ocean, near Collie River, 2h Perth, 36 varieties): Shiraz signature as red king (first variety) — varied profile from robust to elegant with cherry and mint. Supple and finer Cabernet Sauvignon (16%) than neighbours. Silky Merlot with red fruits and fine tannins. Emerging Tempranillo.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.









