Winery Willoughby Park - Shiraz

Winery Willoughby ParkShiraz

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Shiraz of Winery Willoughby Park is a red wine from the region of Great Southern of Australie de l'Ouest.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Shiraz from the Winery Willoughby Park

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Shiraz of Winery Willoughby Park in the region of Australie de l'Ouest is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Shiraz of Winery Willoughby Park in the region of Australie de l'Ouest often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Willoughby Park's Shiraz.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nuragus

A very old variety grown in Italy, where it still plays an important role, particularly in Sardinia. - Synonyms: meragus, abbondosa, bruscu biancu, axina, garnaccia, granazza, burdu, malvasia di tura (for all the synonyms of the varieties). - Description: medium to large bunches, conical, voluminous, compact, short strong stems, often with a lignified part; medium-sized, spherical or slightly elongated berries, greenish-yellow to golden-yellow skin, sometimes amber with a pink tinge when fully ripe, soft pulp with a simple taste. - Production potential: late budding. Quite vigorous and very productive, suitable for almost all types of soil. Hardy, it resists well to the various cryptogamic diseases. Maturity: 3rd period average. - Wine type/Aromas: gives a heady wine of yellow straw color with sometimes golden reflections, provided in the majority of the cases with a good acidity.

Last vintages of this wine

Shiraz - 2017
In the top 100 of of Great Southern wines
Average rating: 3.411100
Shiraz - 2016
In the top 100 of of Great Southern wines
Average rating: 3.411100
Shiraz - 2015
In the top 100 of of Great Southern wines
Average rating: 3.211100
Shiraz - 2014
In the top 100 of of Great Southern wines
Average rating: 3.411100
Shiraz - 2012
In the top 100 of of Great Southern wines
Average rating: 3.61110.50
Shiraz - 2011
In the top 100 of of Great Southern wines
Average rating: 3.51110.50
Shiraz - 2010
In the top 100 of of Great Southern wines
Average rating: 3.61110.50

The best vintages of Shiraz from Winery Willoughby Park are 2012, 2010, 2011, 2017 and 2016.

Informations about the Winery Willoughby Park

The winery offers 26 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Great Southern in the region of Australie de l'Ouest

The Winery Willoughby Park is one of of the world's great estates. It offers 22 wines for sale in the of Great Southern to come and discover on site or to buy online.

Top wine Australie de l'Ouest
In the top 20000 of of Australia wines
In the top 1500 of of Great Southern wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Great Southern

The wine region of Great Southern is located in the region of South West Australia of Australie de l'Ouest of Australia. Wineries and vineyards like the Domaine Singlefile or the Domaine Howard Park produce mainly wines red, white and pink. The most planted grape varieties in the region of Great Southern are Cabernet-Sauvignon, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Great Southern often reveals types of flavors of cherry, vanilla or cranberry and sometimes also flavors of blackberry, licorice or pepper.


The wine region of Australie de l'Ouest

Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.

The word of the wine: Effervescent

Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.

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