The Winery Werry Werry Woods of Kangaroo Island of Australie du Sud
The Winery Werry Werry Woods is one of the world's great estates. It offers 5 wines for sale in of Kangaroo Island to come and discover on site or to buy online.
Looking for the best Winery Werry Werry Woods wines in Kangaroo Island among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Werry Werry Woods wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Werry Werry Woods wines with technical and enological descriptions.
How Winery Werry Werry Woods wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of fricandeaux german style, lamb garam massala or basque piperade.
The wine region of Kangaroo Island is located in the region of Fleurieu of Australie du Sud of Australia. Wineries and vineyards like the Domaine The Islander or the Domaine The Islander produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Kangaroo Island are Cabernet-Sauvignon, Chardonnay and Malbec, they are then used in wines in blends or as a single variety. On the nose of Kangaroo Island often reveals types of flavors of earth, non oak or vegetal and sometimes also flavors of citrus fruit, microbio or tree fruit.
In the mouth of Kangaroo Island is a powerful with a nice balance between acidity and tannins. We currently count 18 estates and châteaux in the of Kangaroo Island, producing 70 different wines in conventional, organic and biodynamic agriculture. The wines of Kangaroo Island go well with generally quite well with dishes of beef, lamb or spicy food.
Planning a wine route in the of Kangaroo Island? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Werry Werry Woods.
Meslier Saint François is a French grape variety that comes from the Gatinais, located south of the Paris basin. It was obtained from a cross between Chenin and Gouais Blanc. It is planted on a surface area of 50 ha in France and is often confused with Arbois, hence the synonym it shares with the latter, Orbois. Its berries and clusters are of normal size. Its adult leaves have convex teeth. Meslier Saint François is not very vigorous, but it remains fertile. It buds early, 3 days before Chasselas. It is often exposed to spring frosts and is susceptible to oidium and grey rot. Meslier Saint François produces flat, light wines with little alcohol. When distilled, its eaux de vie are full of bouquet and fine. It can thus be used in the blending of grape varieties that produce cognac or armagnac.
When I first visited Bordeaux, the sleepy landscape of turreted stone châteaux and vineyards seemed timeless, with traditions so well established you felt they would go on forever. But new energy in this famous wine region is visible and audible: bees buzz and sheep graze in organic vineyards; brand-new cellars brim with sustainable features and wine fermenting in trendy amphorae; unusual grapes are gaining attention; and the number of women in key roles keeps growing. Yoga among the vines is s ...
World wine production in 2021 is set to fall by 4% versus last year, to around 250 million hectolitres (mhl), equal to 25bn litres and close to the historic low witnessed in 2017, the International Organisation for Vine & Wine (OIV) has estimated. Its figures are preliminary, but they highlight the ‘severe impact’ of ‘adverse climatic conditions’ on the 2021 vintage in parts of Europe, said OIV director-general Paul Roca during a virtual press conference. Europe’s big ...
Cult Wines partnered with Olivier Bernstein to offer the ‘ultra-rare’ jeroboam from the 2017 vintage via its new CultX digital trading platform. An auction hammer price of £57,000 ($69,000) was just under the pre-sale high estimate of £60,000. Cult Wines said the jeroboam set a new benchmark price for Romanée-St-Vivant grand cru and was sold for the equivalent of £14,250 per 75cl bottle – again demonstrating the strength of the market for high-end Burgundy wines. ‘Given the scarcity ...
Rich, full-bodied, corpulent wine.