Winery Weltachs - Huxelrebe Beerenauslese

Winery WeltachsHuxelrebe Beerenauslese

The Huxelrebe Beerenauslese of Winery Weltachs is a sweet wine from the region of Pfalz.
This wine generally goes well with

Details and technical informations about Winery Weltachs's Huxelrebe Beerenauslese.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Petit Verdot

Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.

Informations about the Winery Weltachs

The winery offers 28 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Pfalz

The Winery Weltachs is one of of the world's great estates. It offers 25 wines for sale in the of Pfalz to come and discover on site or to buy online.

Top wine Pfalz
In the top 50000 of of Germany wines
In the top 15000 of of Pfalz wines
In the top 25000 of sweet wines
In the top 750000 wines of the world

The wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).

The word of the wine: Ugni blanc

White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).

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