Winery Weingut SommerWaldmannsburg Weissburgunder Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Waldmannsburg Weissburgunder Trocken from the Winery Weingut Sommer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Waldmannsburg Weissburgunder Trocken of Winery Weingut Sommer in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Waldmannsburg Weissburgunder Trocken
Pairings that work perfectly with Waldmannsburg Weissburgunder Trocken
Original food and wine pairings with Waldmannsburg Weissburgunder Trocken
The Waldmannsburg Weissburgunder Trocken of Winery Weingut Sommer matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of oven-baked salmon mozzarella sandwiches, pike quenelles with lobster bisque sauce or filet mignon in a mustard crust.
Details and technical informations about Winery Weingut Sommer's Waldmannsburg Weissburgunder Trocken.
Discover the grape variety: Léon Millot
Léon Millot noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. We find the Léon Millot noir in the vineyards of the Rhône Valley.
Informations about the Winery Weingut Sommer
The Winery Weingut Sommer is one of of the world's great estates. It offers 28 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.
