Weingut Schmitt-Peitz - Pfalz Feinherb Wallhäuser Höllenpfad Rivaner

Weingut Schmitt-PeitzPfalz Feinherb Wallhäuser Höllenpfad Rivaner

The Pfalz Feinherb Wallhäuser Höllenpfad Rivaner of Weingut Schmitt-Peitz is a wine from the region of Nahe.
This wine generally goes well with
The Pfalz Feinherb Wallhäuser Höllenpfad Rivaner of the Weingut Schmitt-Peitz is in the top 0 of wines of Nahe.

Details and technical informations about Weingut Schmitt-Peitz's Pfalz Feinherb Wallhäuser Höllenpfad Rivaner.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: La Crescent

A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.

Informations about the Weingut Schmitt-Peitz

The winery offers 19 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Nahe

The Weingut Schmitt-Peitz is one of of the world's greatest estates. It offers 15 wines for sale in the of Nahe to come and discover on site or to buy online.

Top wine Nahe
In the top 150000 of of Germany wines
In the top 6000 of of Nahe wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Nahe

Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).

The word of the wine: Old vines

There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.

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