Weingut Schauf - Weisser Burgunder Trocken

Weingut SchaufWeisser Burgunder Trocken

The Weisser Burgunder Trocken of Weingut Schauf is a white wine from the region of Rheinhessen.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Weisser Burgunder Trocken from the Weingut Schauf

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Weisser Burgunder Trocken of Weingut Schauf in the region of Rheinhessen is a with a nice freshness.

Details and technical informations about Weingut Schauf's Weisser Burgunder Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Dakapo

Deeply coloured, supple reds with an intense, almost opaque purple colour, soft tannins and an ample palate, with signature aromas of black fruits (blackcurrant, blackberry), gentle spices and inky notes. Accessible teinturier profile. Used in blending to boost colour in light reds; grown on small areas in Germany, Switzerland and Belgium. German hybrid teinturier variety bred in 1958 (Deckrot × Portugieser).

Informations about the Weingut Schauf

The winery offers 38 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Rheinhessen

The Weingut Schauf is one of of the world's great estates. It offers 38 wines for sale in the of Rheinhessen to come and discover on site or to buy online.

Top wine Rheinhessen
In the top 35000 of of Germany wines
In the top 5500 of of Rheinhessen wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Rheinhessen

71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).

The word of the wine: Hard

A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.

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