Weingut Schädler - Steffen MuglerCuvée XVIII-2
White wine
This wine is a blend of 3 varietals which are the Auxerrois, the Chardonnay and the Pinot gris.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Cuvée XVIII-2
Pairings that work perfectly with Cuvée XVIII-2
Original food and wine pairings with Cuvée XVIII-2
The Cuvée XVIII-2 of Weingut Schädler - Steffen Mugler matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of ham with leek fondue, summer tuna quiche or shrimp in hot sauce from cathylou.
Details and technical informations about Weingut Schädler - Steffen Mugler's Cuvée XVIII-2.
Discover the grape variety: Auxerrois
Rich, round whites with tender mouth and moderate acidity, featuring aromas of ripe yellow fruits, white flowers, subtle honey, fresh almond and brioche notes. Often blended with Pinot Blanc in Alsace (cuvées labelled "Pinot Blanc" often contain a good proportion) and a pillar of Crémant d'Alsace. Also in French and Luxembourgish Moselle, Côtes-de-Toul and Baden. Lorraine grape, a Pinot Noir × Gouais Blanc cross, half-sibling of Chardonnay.
Last vintages of this wine
The best vintages of Cuvée XVIII-2 from Weingut Schädler - Steffen Mugler are 2018, 0
Informations about the Weingut Schädler - Steffen Mugler
The Weingut Schädler - Steffen Mugler is one of of the world's greatest estates. It offers 27 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: VQPRD
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.
