
Weingut RaabeDomus Grauer Burgunder
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Domus Grauer Burgunder from the Weingut Raabe
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domus Grauer Burgunder of Weingut Raabe in the region of Pfalz is a .
Food and wine pairings with Domus Grauer Burgunder
Pairings that work perfectly with Domus Grauer Burgunder
Original food and wine pairings with Domus Grauer Burgunder
The Domus Grauer Burgunder of Weingut Raabe matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of rabbit with prunes, cicadas at the chib or cream chicken with mushrooms.
Details and technical informations about Weingut Raabe's Domus Grauer Burgunder.
Discover the grape variety: Planta nova
A very old indigenous grape variety that has been cultivated for a very long time in Spain, more precisely in the western region of Valencia, where it is practically no longer multiplied today. It is said to be the result of a natural cross between the heftakilo and the rojal tinta, which are both black varieties. Planta nova can still be found in Portugal, Argentina, South Africa, ... almost unknown in France. A long time ago it was also harvested as a table grape, which is no longer the case today.
Last vintages of this wine
The best vintages of Domus Grauer Burgunder from Weingut Raabe are 2013, 2015, 0, 2016
Informations about the Weingut Raabe
The Weingut Raabe is one of of the world's great estates. It offers 78 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Braucol
See servadou iron.














