Weingut Peter Argus - Pfalz Spätlese Trocken Rotwein Spätburgunder

Weingut Peter ArgusPfalz Spätlese Trocken Rotwein Spätburgunder

The Pfalz Spätlese Trocken Rotwein Spätburgunder of Weingut Peter Argus is a red wine from the region of Pfalz.
This wine generally goes well with vegetarian

Food and wine pairings with Pfalz Spätlese Trocken Rotwein Spätburgunder

Pairings that work perfectly with Pfalz Spätlese Trocken Rotwein Spätburgunder

Original food and wine pairings with Pfalz Spätlese Trocken Rotwein Spätburgunder

The Pfalz Spätlese Trocken Rotwein Spätburgunder of Weingut Peter Argus matches generally quite well with dishes of vegetarian such as recipes of light tuna-tomato quiche (without cream).

Details and technical informations about Weingut Peter Argus's Pfalz Spätlese Trocken Rotwein Spätburgunder.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Diolinoir

Intraspecific cross between robin noir and pinot noir obtained in 1970 by André Jacquinet of the Swiss Federal Research Station Agroscope Changins-Wadenswil (Switzerland).

Informations about the Weingut Peter Argus

The winery offers 17 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Pfalz

The Weingut Peter Argus is one of of the world's greatest estates. It offers 17 wines for sale in the of Pfalz to come and discover on site or to buy online.

Top wine Pfalz
In the top 55000 of of Germany wines
In the top 15000 of of Pfalz wines
In the top 400000 of red wines
In the top 750000 wines of the world

The wine region of Pfalz

Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.

The word of the wine: Sweet (flavor)

The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.

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