Weingut Kurt Schuh - Reiler vom Heissen Stein Rivaner Feinherb

Weingut Kurt SchuhReiler vom Heissen Stein Rivaner Feinherb

The Reiler vom Heissen Stein Rivaner Feinherb of Weingut Kurt Schuh is a wine from the region of Mosel.
This wine generally goes well with
The Reiler vom Heissen Stein Rivaner Feinherb of the Weingut Kurt Schuh is in the top 0 of wines of Mosel.

Details and technical informations about Weingut Kurt Schuh's Reiler vom Heissen Stein Rivaner Feinherb.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Durize

A very old variety, certainly originating from the Aosta Valley (Italy). According to published genetic analyses, it is directly related to the roussin and is the granddaughter of the cornalin from Valais. Nowadays, it is mainly cultivated in Switzerland and is practically endangered.

Informations about the Weingut Kurt Schuh

The winery offers 13 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Mosel

The Weingut Kurt Schuh is one of of the world's greatest estates. It offers 6 wines for sale in the of Mosel to come and discover on site or to buy online.

Top wine Mosel
In the top 85000 of of Germany wines
In the top 20000 of of Mosel wines
In the top 350000 of wines
In the top 1500000 wines of the world

The wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

The word of the wine: Filling

Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.

Other wines of Weingut Kurt Schuh

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