Winery Koehler-RuprechtKallstadter Riesling Kabinett Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Kallstadter Riesling Kabinett Trocken from the Winery Koehler-Ruprecht
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kallstadter Riesling Kabinett Trocken of Winery Koehler-Ruprecht in the region of Pfalz is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Kallstadter Riesling Kabinett Trocken of Winery Koehler-Ruprecht in the region of Pfalz often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Kallstadter Riesling Kabinett Trocken
Pairings that work perfectly with Kallstadter Riesling Kabinett Trocken
Original food and wine pairings with Kallstadter Riesling Kabinett Trocken
The Kallstadter Riesling Kabinett Trocken of Winery Koehler-Ruprecht matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of quiche without pastry, scallops or scallops express with cognac or shrimp risotto with curry.
Details and technical informations about Winery Koehler-Ruprecht's Kallstadter Riesling Kabinett Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Kallstadter Riesling Kabinett Trocken from Winery Koehler-Ruprecht are 2012, 2019, 2018, 2015 and 2014.
Informations about the Winery Koehler-Ruprecht
The Winery Koehler-Ruprecht is one of of the world's greatest estates. It offers 62 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.
