
Weingut Josef WalzHeitersheimer Maltesergarten Badisch Rotgold Trocken
This wine generally goes well with vegetarian

Food and wine pairings with Heitersheimer Maltesergarten Badisch Rotgold Trocken
Pairings that work perfectly with Heitersheimer Maltesergarten Badisch Rotgold Trocken
Original food and wine pairings with Heitersheimer Maltesergarten Badisch Rotgold Trocken
The Heitersheimer Maltesergarten Badisch Rotgold Trocken of Weingut Josef Walz matches generally quite well with dishes of vegetarian such as recipes of light tuna-tomato quiche (without cream).
Details and technical informations about Weingut Josef Walz's Heitersheimer Maltesergarten Badisch Rotgold Trocken.
Discover the grape variety: Diolinoir
Deeply coloured, structured reds with a dense purple robe, smooth tannins and fresh acidity, with aromas of blackcurrant, blackberry, black cherry, soft spice and floral notes. Round palate, fruity finish. Vinified as single varietal and in modern red blends in French-speaking Switzerland (Valais, Vaud, Geneva), contributing colour and structure to contemporary cuvées. Swiss variety created in 1970 at the Pully station, a red cross of Diolly × Pinot Noir.
Informations about the Weingut Josef Walz
The Weingut Josef Walz is one of of the world's great estates. It offers 34 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.














