
Weingut Erich & Walter PolzObegg Reserve Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Obegg Reserve Sauvignon Blanc from the Weingut Erich & Walter Polz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Obegg Reserve Sauvignon Blanc of Weingut Erich & Walter Polz in the region of Steirerland is a with a nice freshness.
Food and wine pairings with Obegg Reserve Sauvignon Blanc
Pairings that work perfectly with Obegg Reserve Sauvignon Blanc
Original food and wine pairings with Obegg Reserve Sauvignon Blanc
The Obegg Reserve Sauvignon Blanc of Weingut Erich & Walter Polz matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops with coconut cream, vegan leek and tofu quiche or fillet of trout with tapenade and goat cheese.
Details and technical informations about Weingut Erich & Walter Polz's Obegg Reserve Sauvignon Blanc.
Discover the grape variety: Impératriz
Intraspecific variety obtained in Argentina by Angelo Gargiulo by crossing the emperor with the sultana. Almost unknown in France.
Last vintages of this wine
The best vintages of Obegg Reserve Sauvignon Blanc from Weingut Erich & Walter Polz are 0
Informations about the Weingut Erich & Walter Polz
The Weingut Erich & Walter Polz is one of of the world's great estates. It offers 68 wines for sale in the of Südsteiermark to come and discover on site or to buy online.
The wine region of Südsteiermark
The wine region of Südsteiermark is located in the region of Steiermark of Steirerland of Austria. We currently count 170 estates and châteaux in the of Südsteiermark, producing 1220 different wines in conventional, organic and biodynamic agriculture. The wines of Südsteiermark go well with generally quite well with dishes .
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.













