Weingut DüringerSauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc from the Weingut Düringer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc of Weingut Düringer in the region of Baden is a with a nice freshness.
Food and wine pairings with Sauvignon Blanc
Pairings that work perfectly with Sauvignon Blanc
Original food and wine pairings with Sauvignon Blanc
The Sauvignon Blanc of Weingut Düringer matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops or scallops express with cognac, leek, goat cheese and bacon quiche or onion and goat cheese tart on a bed of tomatoes.
Details and technical informations about Weingut Düringer's Sauvignon Blanc.
Discover the grape variety: Bombino blanc
This grape variety was originally cultivated in the south of Italy, in the region of Puglia to be precise. Today, it can be found in many other Italian wine regions, including Abruzzo, Lazio, Marche, Emilia-Romagna, etc. In France, it is almost unknown. It certainly has many relatives of Italian origin, known or less known, without us being able to cite them with certainty, especially since we find identical synonyms for them. However, we can affirm that the Trebbiano of Abruzzo is not the white Bombino and that the black Bombino is not related to the white.
Last vintages of this wine
The best vintages of Sauvignon Blanc from Weingut Düringer are 0
Informations about the Weingut Düringer
The Weingut Düringer is one of of the world's greatest estates. It offers 16 wines for sale in the of Ihringen to come and discover on site or to buy online.
The wine region of Ihringen
The wine region of Ihringen is located in the region of Baden of Germany. Wineries and vineyards like the Domaine Stigler or the Domaine Stigler produce mainly wines white and red. The most planted grape varieties in the region of Ihringen are Riesling, Chardonnay and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Ihringen often reveals types of flavors of non oak, earth or red fruit and sometimes also flavors of black fruit, microbio or oak.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Drawing (liqueur de)
In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.
