The Winery Weidmann of Zürich

The Winery Weidmann is one of the world's great estates. It offers 20 wines for sale in of Zürich to come and discover on site or to buy online.
Looking for the best Winery Weidmann wines in Zürich among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Weidmann wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Weidmann wines with technical and enological descriptions.
How Winery Weidmann wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef goulash, escalope cordon bleu or rabbit with mustard, thyme and cream.
In the mouth the red wine of Winery Weidmann. is a with a nice balance between acidity and tannins.
Largest German-speaking wine canton of Switzerland, 620 ha around the lake. Star Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins and a delicate style. Also light, floral Müller-Thurgau and precise Chardonnay. A unique speciality: Räuschling, a rare native white almost exclusive to the canton ("vine of the lake"), lively with citrus, white flowers and taut minerality.
Climate tempered by the lake.
How Winery Weidmann wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of sardines moroccan style, thai shrimp soup (tom yam goong) or country-style sausage.
Supple and fruity reds with a purple colour and melted tannins, on aromas of cherry, raspberry, blackberry, sweet spices and floral notes. Round palate, fresh finish, more tender and approachable young than its sibling Gamaret. Vinified as a thirst-quenching single variety and in modern red blends with Gamaret, Gamay and Pinot Noir in Swiss Romandy (Vaud, Geneva, Valais). A cross of Gamay × Reichensteiner created in 1970 at the Pully station, same lineage as Gamaret.
How Winery Weidmann wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of andouillette with mustard sauce, sea sauerkraut with white wine or quiche lorraine.
Character of a great wine remarkable for its elegance and finesse.
Planning a wine route in the of Zürich? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Weidmann.
Aromatic, structured whites with a full palate and firm acidity, showing aromas of yellow fruits (peach, apricot), citrus, white flowers, honey and mineral notes reminiscent of Riesling. Refreshing. Mildew- and powdery-mildew-resistant interspecific variety, a driver of organic viticulture in northern regions: Germany (Baden), Switzerland, Netherlands, Belgium, UK and Denmark. German hybrid created in 1968 in Freiburg (Riesling × Seyve-Villard).