Winery Weibler - Kerner Kabinett Siebeneicher Himmelreich

Winery WeiblerKerner Kabinett Siebeneicher Himmelreich

The Kerner Kabinett Siebeneicher Himmelreich of Winery Weibler is a wine from the region of Württemberg.
This wine generally goes well with
The Kerner Kabinett Siebeneicher Himmelreich of the Winery Weibler is in the top 0 of wines of Württemberg.

Details and technical informations about Winery Weibler's Kerner Kabinett Siebeneicher Himmelreich.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Grosse Arvine

Simple, fresh dry whites with a pale golden robe, a supple palate with preserved acidity, and undemonstrative aromas of citrus and white flowers – a less distinctive profile than Petite Arvine. More productive. Almost absent from commercial cultivation, preserved in Valaisan variety collections for its heritage value and ampelographic interest. A rare Valaisan white grape, cousin of Petite Arvine, grown in negligible quantities in Valais.

Informations about the Winery Weibler

The winery offers 39 different wines.
Its wines get an average rating of 3.5.
It is in the top 25 of the best estates in the region
It is located in Württemberg

The Winery Weibler is one of of the world's great estates. It offers 24 wines for sale in the of Württemberg to come and discover on site or to buy online.

Top wine Württemberg
In the top 150000 of of Germany wines
In the top 7500 of of Württemberg wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Württemberg

Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.

The word of the wine: Shipping (liquor)

In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.

Other wines of Winery Weibler

See all wines from Winery Weibler

Other wines of Württemberg

See the best wines from of Württemberg