Winery Waylan Wine Co.Mcginley Vineyard Grenache Noir
Red wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Mcginley Vineyard Grenache Noir
Pairings that work perfectly with Mcginley Vineyard Grenache Noir
Original food and wine pairings with Mcginley Vineyard Grenache Noir
The Mcginley Vineyard Grenache Noir of Winery Waylan Wine Co. matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef tongue with mushrooms or chicken breast franc comtoise.
Details and technical informations about Winery Waylan Wine Co.'s Mcginley Vineyard Grenache Noir.
Discover the grape variety: Malvasia Nera
Supple, aromatic reds with an intense ruby robe, smooth tannins and a charming palate, showing signature aromas of red fruits (cherry, raspberry), soft spices, balsamic notes (liquorice) and floral nuances. A fragrant profile adding suppleness to blends. A component of Salice Salentino DOC and Brindisi DOC in Puglia, also present in Tuscany. An Italian black variety of the Malvasia family, with no direct genetic link to white Malvasias.
Last vintages of this wine
The best vintages of Mcginley Vineyard Grenache Noir from Winery Waylan Wine Co. are 0
Informations about the Winery Waylan Wine Co.
The Winery Waylan Wine Co. is one of of the world's greatest estates. It offers 22 wines for sale in the of Santa Ynez Valley to come and discover on site or to buy online.
The wine region of Santa Ynez Valley
Highly diverse east-west Santa Barbara AVA (1°F rise per mile inland, AVA 1983, 70+ grapes): cool in the west, Pinot Noir reigns in reds and vibrant Chardonnay in whites. Central Ballard Canyon, fleshy, spicy Syrah. Hotter east, structured Bordeaux Cabernet Sauvignon and Merlot, Rhône varieties. Also Sauvignon Blanc, Riesling and Gewurztraminer.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Sarment
Vine shoot of the year.
