
Winery Waterton VineyardsRiesling Half Dry
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.

Taste structure of the Riesling Half Dry from the Winery Waterton Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Half Dry of Winery Waterton Vineyards in the region of Tasmanie is a with a nice freshness.
Food and wine pairings with Riesling Half Dry
Pairings that work perfectly with Riesling Half Dry
Original food and wine pairings with Riesling Half Dry
The Riesling Half Dry of Winery Waterton Vineyards matches generally quite well with dishes of pork, shellfish or poultry such as recipes of roast pork with prunes, garlic shrimp or coconut chicken and curry.
Details and technical informations about Winery Waterton Vineyards's Riesling Half Dry.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Half Dry from Winery Waterton Vineyards are 0
Informations about the Winery Waterton Vineyards
The Winery Waterton Vineyards is one of of the world's greatest estates. It offers 4 wines for sale in the of Tasmanie to come and discover on site or to buy online.
The wine region of Tasmanie
Cool austral island south of Australia, a cool-climate benchmark. Signature Pinot Noir: fine, fresh reds with notes of red cherry, raspberry, wild strawberry and spices, delicate tannins and taut acidity — often compared to Burgundy. Precise, mineral Chardonnay (lemon, brioche), vibrant dry Riesling. Renowned speciality: refined traditional-method sparklers, among the best outside France.
The word of the wine: Prompt bud
A bud that develops in the year of its formation and gives an entrecoeur.












