Winery Walsh Family Wine - Dutchman's Creek Vineyard Cabernet Franc

Winery Walsh Family WineDutchman's Creek Vineyard Cabernet Franc

The Dutchman's Creek Vineyard Cabernet Franc of Winery Walsh Family Wine is a wine from the region of Virginia.
This wine generally goes well with
The Dutchman's Creek Vineyard Cabernet Franc of the Winery Walsh Family Wine is in the top 0 of wines of Virginia.

Details and technical informations about Winery Walsh Family Wine's Dutchman's Creek Vineyard Cabernet Franc.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Négret de Banhars

Light, fruity reds with a clear ruby colour, silky tannins and supple palate, showing simple aromas of red fruits (cherry, raspberry) and gentle spices. Airy profile, now almost extinct. Preserved in INRAE varietal collections, it is a witness to the pre-phylloxera ampelographic diversity of south-west France. Rare French black variety native to the south-west, studied for its patrimonial genetic interest among ancient cultivars.

Informations about the Winery Walsh Family Wine

The winery offers 28 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Virginie

The Winery Walsh Family Wine is one of of the world's greatest estates. It offers 16 wines for sale in the of Virginia to come and discover on site or to buy online.

Top wine Virginia
In the top 70000 of of United States wines
In the top 1500 of of Virginia wines
In the top 300000 of wines
In the top 550000 wines of the world

The wine region of Virginia

Quality pole of the American east coast, unique signature in Viognier: ample, fragrant whites with notes of apricot, white peach, honey and flowers, silky on the palate. Cabernet Franc star in red, fine and fresh (raspberry, ripe pepper, spices). Also dense Petit Verdot, round Merlot, balanced Chardonnay, Vidal Blanc and native Norton. Humid continental climate tempered by the Appalachians, 8 AVAs (Monticello, Shenandoah).

The word of the wine: Rootstock

American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.

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