Winery Walloon Lake - North Arm Noir Red

Winery Walloon LakeNorth Arm Noir Red

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The North Arm Noir Red of Winery Walloon Lake is a red wine from the region of Michigan.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the North Arm Noir Red of Winery Walloon Lake in the region of Michigan often reveals types of flavors of oak, black fruit.

Details and technical informations about Winery Walloon Lake's North Arm Noir Red.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Johanniter

An interspecific cross between Riesling and FR 589-54 (Seyve-Villard 12481 x (pinot gris or rülander x chasselas or gutedel)) obtained in Germany in 1968 by Johannes Zimmermann. It has the particularity of having only one gene for resistance to mildew and powdery mildew. This variety can be found in Germany, Belgium, Switzerland, the Netherlands, etc. In France, it is practically unknown. Note that the "Johanniter" grape variety is a protected trademark.

Last vintages of this wine

North Arm Noir Red - 0
In the top 100 of of Michigan wines
Average rating: 3.81110.50

The best vintages of North Arm Noir Red from Winery Walloon Lake are 0

Informations about the Winery Walloon Lake

The winery offers 14 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Michigan

The Winery Walloon Lake is one of of the world's greatest estates. It offers 13 wines for sale in the of Michigan to come and discover on site or to buy online.

Top wine Michigan
In the top 60000 of of United States wines
In the top 500 of of Michigan wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Michigan

Michigan is a state in the Midwestern United States, located between Great Lakes Huron and Michigan, along the northern border of the United States with Canada. Grape wine production in the state focuses on cool Climate vinifera varieties, while fruit wine production is also significant. The state is also known for its craft breweries and a growing spirits industry. Riesling has quickly become the most important noble grape, supported by varieties such as Pinot blanc, pinot grigio and Gewurztraminer.

The word of the wine: Vatting

After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.

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