Winery Walla Walla VintnersFrazier Bluff Vineyard Petit Verdot
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Frazier Bluff Vineyard Petit Verdot of Winery Walla Walla Vintners in the region of Washington often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.
Food and wine pairings with Frazier Bluff Vineyard Petit Verdot
Pairings that work perfectly with Frazier Bluff Vineyard Petit Verdot
Original food and wine pairings with Frazier Bluff Vineyard Petit Verdot
The Frazier Bluff Vineyard Petit Verdot of Winery Walla Walla Vintners matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef marengo "my mom" style or shepherd's pie and leek fondue.
Details and technical informations about Winery Walla Walla Vintners's Frazier Bluff Vineyard Petit Verdot.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Frazier Bluff Vineyard Petit Verdot from Winery Walla Walla Vintners are 2016, 2012
Informations about the Winery Walla Walla Vintners
The Winery Walla Walla Vintners is one of of the world's greatest estates. It offers 32 wines for sale in the of Walla Walla Valley to come and discover on site or to buy online.
The wine region of Walla Walla Valley
The wine region of Walla Walla Valley is located in the region of Columbia Valley of Washington of United States. We currently count 225 estates and châteaux in the of Walla Walla Valley, producing 840 different wines in conventional, organic and biodynamic agriculture. The wines of Walla Walla Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
News related to this wine
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The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.