Winery Von OthegravenBockstein Riesling Spätlese
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Bockstein Riesling Spätlese of the Winery Von Othegraven is in the top 20 of wines of Kanzem.
Taste structure of the Bockstein Riesling Spätlese from the Winery Von Othegraven
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bockstein Riesling Spätlese of Winery Von Othegraven in the region of Mosel is a with a nice freshness.
Food and wine pairings with Bockstein Riesling Spätlese
Pairings that work perfectly with Bockstein Riesling Spätlese
Original food and wine pairings with Bockstein Riesling Spätlese
The Bockstein Riesling Spätlese of Winery Von Othegraven matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed mushrooms, mussels with chicken or kefta.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Bockstein Riesling Spätlese from Winery Von Othegraven are 0
Informations about the Winery Von Othegraven
The Winery Von Othegraven is one of of the world's great estates. It offers 47 wines for sale in the of Kanzem to come and discover on site or to buy online.
The wine region of Kanzem
The wine region of Kanzem is located in the region of Mosel of Germany. Wineries and vineyards like the Domaine Von Othegraven or the Domaine Von Othegraven produce mainly wines white, sparkling and pink. The most planted grape varieties in the region of Kanzem are Riesling et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Kanzem often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, vegetal or microbio.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
