Winery Víno Zeliska - Cuvée Rachel

Winery Víno ZeliskaCuvée Rachel

The Cuvée Rachel of Winery Víno Zeliska is a wine from the region of Slovakia.
This wine generally goes well with
The Cuvée Rachel of the Winery Víno Zeliska is in the top 0 of wines of Slovakia.

Details and technical informations about Winery Víno Zeliska's Cuvée Rachel.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Maréchal Foch

Maréchal Foch noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Maréchal Foch noir can be found cultivated in these vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon.

Informations about the Winery Víno Zeliska

The winery offers 12 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Slovakia
Find the Winery Víno Zeliska on Facebook

The Winery Víno Zeliska is one of of the world's greatest estates. It offers 9 wines for sale in the of Slovakia to come and discover on site or to buy online.

Top wine Slovakia
In the top 3000 of of Slovak Republic wines
In the top 1500 of of Slovakia wines
In the top 500000 of wines
In the top 950000 wines of the world

The wine region of Slovakia

Slovakia (officially The Slovak Republic) is a landlocked country described as being either at the eastern edge of Western Europe, or the western edge of Eastern Europe. This dichotomy reflects the state's recent history, a story of political unrest common in this region. The lands that are now Slovakia were an integral Part of Hungary for almost 900 years, but became independent when the Austro-Hungarian Empire was dismantled after the First World War. Almost immediately, Slovakia aligned itself with Bohemia and Moravia (the modern-day Czech Republic), Silesia and Carpathian Ruthenia to form Czechoslovakia.

The word of the wine: Ancestral method

A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).

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