Winery Víno Šmelko - Anarchy Cuvée Polosuché

Winery Víno ŠmelkoAnarchy Cuvée Polosuché

The Anarchy Cuvée Polosuché of Winery Víno Šmelko is a wine from the region of Malokarpatská.
This wine generally goes well with
The Anarchy Cuvée Polosuché of the Winery Víno Šmelko is in the top 0 of wines of Malokarpatská.

Details and technical informations about Winery Víno Šmelko's Anarchy Cuvée Polosuché.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13.3°
Allergens
Contains sulfites

Discover the grape variety: Danam

A cross obtained in 1958 between Dabouki and Hamburg Muscat, it has been listed in the Official Catalogue of Vine Varieties, list A1, since 1981. Little cultivated in France, it can be found in Portugal where a few plantations have been carried out.

Informations about the Winery Víno Šmelko

The winery offers 13 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Malokarpatská
Find the Winery Víno Šmelko on Facebook

The Winery Víno Šmelko is one of of the world's greatest estates. It offers 11 wines for sale in the of Malokarpatská to come and discover on site or to buy online.

Top wine Malokarpatsk&aacute
In the top 1500 of of Slovak Republic wines
In the top 200 of of Malokarpatská wines
In the top 200000 of wines
In the top 600000 wines of the world

The wine region of Malokarpatsk&aacute

The wine region of Malokarpatská of Slovak Republic. Wineries and vineyards like the Domaine Rariga or the Domaine Vladimir Valenta produce mainly wines white, red and pink. The most planted grape varieties in the region of Malokarpatská are Cabernet-Sauvignon, Riesling and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Malokarpatská often reveals types of flavors of tree fruit, apples or citrus fruit and sometimes also flavors of non oak, earth or microbio.

The word of the wine: Stirring (champagne)

Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.

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