Winery Víno Mikulov - Sommelier Club Modrý Portugal

Winery Víno MikulovSommelier Club Modrý Portugal

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sommelier Club Modrý Portugal of Winery Víno Mikulov is a red wine from the region of Morava.
This wine generally goes well with

Details and technical informations about Winery Víno Mikulov's Sommelier Club Modrý Portugal.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Severnyi

Interspecific crossing between (dimiat or galan x vitis amurensis) and (vitis amurensis x vinifera unknown) obtained in 1978 by the Institute of Research and Development of Viticulture and Winemaking of Novotcherkassk (Russia). It can be found in Canada (Nova Scotia, Ontario, etc.), the United States, Russia and many Eastern European countries. Note that the dimiat is a relative of the white gouais.

Last vintages of this wine

Sommelier Club Modrý Portugal - 2015
In the top 100 of of Morava wines
Average rating: 2.911100
Sommelier Club Modrý Portugal - 2013
In the top 100 of of Morava wines
Average rating: 3.111100
Sommelier Club Modrý Portugal - 0
In the top 100 of of Morava wines
Average rating: 3.311100

The best vintages of Sommelier Club Modrý Portugal from Winery Víno Mikulov are 0, 2013, 2015

Informations about the Winery Víno Mikulov

The winery offers 50 different wines.
Its wines get an average rating of 3.3.
It is in the top 25 of the best estates in the region
It is located in Morava

The Winery Víno Mikulov is one of of the world's great estates. It offers 41 wines for sale in the of Morava to come and discover on site or to buy online.

Top wine Morava
In the top 6000 of of Czech Republic wines
In the top 5500 of of Morava wines
In the top 400000 of red wines
In the top 750000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

The word of the wine: Primeur

Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.

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