Winery Víno MikulovSelection Barrique Suché Červené

Red wine of Morava of Czech Republic

3.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Selection Barrique Suché Červené of Winery Víno Mikulov is a red wine from the region of Morava.
This wine generally goes well with

Details and technical informations about Winery Víno Mikulov's Selection Barrique Suché Červené.

Winery

Winery Víno Mikulov

Grape varieties

Region/Great wine region

Morava

Country

Czech Republic

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Tressailler

According to published genetic analyses, it is the result of a cross between Pinot Blanc and Gouais Blanc, which is registered in the Official Catalogue of Wine Grape Varieties, list A1.

Last vintages of this wine

Selection Barrique Suché Červené - 0

In the top 100 of of Morava wines

Average rating: 3

The best vintages of Selection Barrique Suché Červené from Winery Víno Mikulov are 0

Informations about the Winery Víno Mikulov

The winery offers 50 different wines.

Its wines get an average rating of 3.3.

It is in the top 40 of the best estates in the region

It is located in Morava

The Winery Víno Mikulov is one of of the world's great estates. It offers 41 wines for sale in the of Morava to come and discover on site or to buy online.

In the top 15000 of of Czech Republic wines

In the top 15000 of of Morava wines

In the top 600000 of red wines

In the top 1500000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.