Winery Vinícola Cainelli - Addolorata Suave Tinto

Winery Vinícola CainelliAddolorata Suave Tinto

The Addolorata Suave Tinto of Winery Vinícola Cainelli is a red wine from the region of Serra Gaúcha of Rio Grande do Sul.
This wine generally goes well with

Details and technical informations about Winery Vinícola Cainelli's Addolorata Suave Tinto.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Riminèse

Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, it belongs to the group of ancient varieties that have virtually disappeared from commercial production. A rare white grape variety, poorly documented, grown in negligible quantities.

Informations about the Winery Vinícola Cainelli

The winery offers 12 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Serra Gaúcha in the region of Rio Grande do Sul

The Winery Vinícola Cainelli is one of of the world's great estates. It offers 10 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.

Top wine Rio Grande do Sul
In the top 8000 of of Brazil wines
In the top 4000 of of Serra Gaúcha wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Serra Ga&uacutecha

Brazil's wine capital, Rio Grande do Sul. Specialty: high-quality traditional-method sparklers, fine and fruity (apple, citrus, white flowers), elegant bubble, alpine expression of the south. Still wines mostly European: round fruity Merlot, firm Cabernet Sauvignon, more tannic Tannat, fresh Chardonnay, supple Riesling Italico, fine Pinot Noir. Marked by Italian immigration in 1875, humid climate tempered by altitude.


The wine region of Rio Grande do Sul

Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.

The word of the wine: Vintage scale

Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.

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