Winery Vini Viti Vinci - Captain Bojol

Winery Vini Viti VinciCaptain Bojol

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Captain Bojol of Winery Vini Viti Vinci is a red wine from the region of Beaujolais.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Captain Bojol of Winery Vini Viti Vinci in the region of Beaujolais often reveals types of flavors of red fruit.

Details and technical informations about Winery Vini Viti Vinci's Captain Bojol.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Magdeleine noire des Charentes

Light, fruity reds for early drinking with a clear ruby robe, silky tannins, airy palate and signature aromas of red fruits (cherry, raspberry) and subtle floral notes. Rare heritage variety. Near-extinct, surviving in a few plots in Charentes and Brittany, preserved in varietal collections for its scientific importance as confirmed ancestor of Merlot and Malbec (genetic studies, 2009).

Last vintages of this wine

Captain Bojol - 2016
In the top 100 of of Beaujolais wines
Average rating: 4.311110

The best vintages of Captain Bojol from Winery Vini Viti Vinci are 2016

Informations about the Winery Vini Viti Vinci

The winery offers 49 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Beaujolais

The Winery Vini Viti Vinci is one of of the world's greatest estates. It offers 37 wines for sale in the of Beaujolais to come and discover on site or to buy online.

Top wine Beaujolais
In the top 30000 of of France wines
In the top 8000 of of Beaujolais wines
In the top 65000 of red wines
In the top 150000 wines of the world

The wine region of Beaujolais

Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.

The word of the wine: Erinosis

Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.

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