The Winery Vini Valmusone of Marche

Winery Vini Valmusone
The winery offers 6 different wines
3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.
It is ranked in the top 4064 of the estates of Marche.
It is located in Marche

The Winery Vini Valmusone is one of the best wineries to follow in Marches.. It offers 6 wines for sale in of Marche to come and discover on site or to buy online.

Top Winery Vini Valmusone wines

Looking for the best Winery Vini Valmusone wines in Marche among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vini Valmusone wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vini Valmusone wines with technical and enological descriptions.

The top white wines of Winery Vini Valmusone

Food and wine pairings with a white wine of Winery Vini Valmusone

How Winery Vini Valmusone wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with arrabiata, quiche with bacon and gruyère cheese or boquerones anchovies in vinegar.

The grape varieties most used in the white wines of Winery Vini Valmusone.

  • Verdicchio

Discovering the wine region of Marche

Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.

~16,000 ha on the Adriatic coast.

Discover other wineries and winemakers neighboring the Winery Vini Valmusone

Planning a wine route in the of Marche? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vini Valmusone.

Discover the grape variety: Ravat blanc

Simple, fresh dry whites with a pale golden robe, supple palate and preserved acidity, with undemonstrative aromas of white flowers, citrus (lemon) and hybrid notes. Productive profile for early drinking. Grown in small quantities in France and Canada for continental-climate vineyards, a witness to post-phylloxera French hybridization history. French white hybrid created by Jean-François Ravat in the early 20th century.