Winery Vinhos FrancosBarrica da Pata Rosé Frutado

wine of Tejo of Portugal

The Barrica da Pata Rosé Frutado of Winery Vinhos Francos is a wine from the region of Tejo.
This wine generally goes well with
The Barrica da Pata Rosé Frutado of the Winery Vinhos Francos is in the top 0 of wines of Tejo.

Discover the grape variety: Bouteillan

Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery Vinhos Francos

The winery offers 9 different wines.

Its wines get an average rating of 4.

It is in the top 5 of the best estates in the region

It is located in Tejo

Find the Winery Vinhos Francos on Facebook

The Winery Vinhos Francos is one of of the world's greatest estates. It offers 8 wines for sale in the of Tejo to come and discover on site or to buy online.

The wine region of Tejo

Tejo is a wine region in Central Portugal which covers the same area as the Ribatejo province, just inland from the major city of Lisbon. The wine appellation's name was changed from Ribatejo in 2009. The entire region may use the Tejo VR (Vinho Regional) designation, similar to the French IGP/Vin de Pays, while some areas produce wines labeled with the higher-level Do Tejo DOC (Denominação de Origem Controlada). A Warm, Dry area, it is also Portugal's only landlocked region – although it is influenced considerably by the Tejo river.

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Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).