
Winery Vincent LamoureuxCuvée St-Vincent Blanc de Blancs Brut Champagne
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the Cuvée St-Vincent Blanc de Blancs Brut Champagne from the Winery Vincent Lamoureux
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cuvée St-Vincent Blanc de Blancs Brut Champagne of Winery Vincent Lamoureux in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Cuvée St-Vincent Blanc de Blancs Brut Champagne
Pairings that work perfectly with Cuvée St-Vincent Blanc de Blancs Brut Champagne
Original food and wine pairings with Cuvée St-Vincent Blanc de Blancs Brut Champagne
The Cuvée St-Vincent Blanc de Blancs Brut Champagne of Winery Vincent Lamoureux matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of filet mignon in a crust, gravelax salmon or fish shells.
Details and technical informations about Winery Vincent Lamoureux's Cuvée St-Vincent Blanc de Blancs Brut Champagne.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Cuvée St-Vincent Blanc de Blancs Brut Champagne from Winery Vincent Lamoureux are 0
Informations about the Winery Vincent Lamoureux
The Winery Vincent Lamoureux is one of of the world's greatest estates. It offers 12 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: VQPRD
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.














