Winery Vincent GirardinLes Champs-Lins Vieilles Vignes Puligny-Montrachet
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Les Champs-Lins Vieilles Vignes Puligny-Montrachet from the Winery Vincent Girardin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Champs-Lins Vieilles Vignes Puligny-Montrachet of Winery Vincent Girardin in the region of Burgundy is a powerful.
Food and wine pairings with Les Champs-Lins Vieilles Vignes Puligny-Montrachet
Pairings that work perfectly with Les Champs-Lins Vieilles Vignes Puligny-Montrachet
Original food and wine pairings with Les Champs-Lins Vieilles Vignes Puligny-Montrachet
The Les Champs-Lins Vieilles Vignes Puligny-Montrachet of Winery Vincent Girardin matches generally quite well with dishes of shellfish, pasta or rich fish (salmon, tuna etc) such as recipes of lamb curry indian style, lasagna calabrese or fresh salmon risotto.
Details and technical informations about Winery Vincent Girardin's Les Champs-Lins Vieilles Vignes Puligny-Montrachet.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Vincent Girardin
The Winery Vincent Girardin is one of wineries to follow in Puligny-Montrachet.. It offers 212 wines for sale in the of Puligny-Montrachet to come and discover on site or to buy online.
The wine region of Puligny-Montrachet
The wine region of Puligny-Montrachet is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Coche-Dury or the Domaine Nudant produce mainly wines white, red and other. The most planted grape varieties in the region of Puligny-Montrachet are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Puligny-Montrachet often reveals types of flavors of citrus, lime zest or lychee and sometimes also flavors of orange, coconut or chalk.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
