Winery Vincent BouquetCepage Sélection du Vigneron Sauvignon
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Cepage Sélection du Vigneron Sauvignon from the Winery Vincent Bouquet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cepage Sélection du Vigneron Sauvignon of Winery Vincent Bouquet in the region of Pays d'Oc is a .
Food and wine pairings with Cepage Sélection du Vigneron Sauvignon
Pairings that work perfectly with Cepage Sélection du Vigneron Sauvignon
Original food and wine pairings with Cepage Sélection du Vigneron Sauvignon
The Cepage Sélection du Vigneron Sauvignon of Winery Vincent Bouquet matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of the real recipe for carbonara, broccoli and blue cheese quiche without pastry or simple endive gratin with gruyere cheese.
Details and technical informations about Winery Vincent Bouquet's Cepage Sélection du Vigneron Sauvignon.
Discover the grape variety: Incrocio Manzoni
Structured, aromatic dry whites with a pale golden colour, a full palate and preserved acidity, showing signature aromas of white-fleshed fruits (pear, peach), white flowers (acacia), citrus and mineral notes typical of Riesling. Good ageing potential. Grown in Veneto and Friuli, it produces distinctive Italian wines and contributes to structured whites of the north-east. Family of Italian varieties obtained by Luigi Manzoni at Conegliano (best known: 6.0.13 Riesling × Pinot Blanc).
Informations about the Winery Vincent Bouquet
The Winery Vincent Bouquet is one of of the world's greatest estates. It offers 10 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Basic wine
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.
