Winery Raphaël et Vincent BérêcheMontagne Millésimé Champagne Grand Cru
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Montagne Millésimé Champagne Grand Cru from the Winery Raphaël et Vincent Bérêche
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Montagne Millésimé Champagne Grand Cru of Winery Raphaël et Vincent Bérêche in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Montagne Millésimé Champagne Grand Cru of Winery Raphaël et Vincent Bérêche in the region of Champagne often reveals types of flavors of apples, non oak or earth and sometimes also flavors of microbio, oak or tree fruit.
Food and wine pairings with Montagne Millésimé Champagne Grand Cru
Pairings that work perfectly with Montagne Millésimé Champagne Grand Cru
Original food and wine pairings with Montagne Millésimé Champagne Grand Cru
The Montagne Millésimé Champagne Grand Cru of Winery Raphaël et Vincent Bérêche matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of butternut and goat cheese gratin, pasta with tuna, garlic and lemon cream or blanquette of monkfish and scallops.
Details and technical informations about Winery Raphaël et Vincent Bérêche's Montagne Millésimé Champagne Grand Cru.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Montagne Millésimé Champagne Grand Cru from Winery Raphaël et Vincent Bérêche are 2002, 2006, 2004
Informations about the Winery Raphaël et Vincent Bérêche
The Winery Raphaël et Vincent Bérêche is one of of the world's greatest estates. It offers 17 wines for sale in the of Champagne Grand Cru to come and discover on site or to buy online.
The wine region of Champagne Grand Cru
Champagne grand cru is a Sparkling white wine produced in the vineyards of the Champagne region of northeastern France and more specifically in the wine regions of the Montagne de Reims, the Vallée de la Marne, the Côte des Blancs, the Côte des Bar, the Côte de Sézanne and Vitry-le-François. Administratively, the Champagne grand cru can be produced in the departments of Marne, Aisne, Aube, Seine-et-Marne and Haute-Marne. Its vineyards benefit from a temperate-oceanic Climate with a continental influence and a Terroir made of limestone and marl soils. The Champagne Grand Cru wine can be made with the following main Grape varieties: Chardonnay B, Meunier N, Pinot N, Arbane B, Petit Meslier B, Pinot B.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
News related to this wine
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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...
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The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.